Monday, February 21, 2011

Japanese Cooking 101 Class

Our Japanese home cooking 101 class was held last month and we all had such a great time making maki roll, onigiri (rice ball), miso soup, and more. 

For those who came to my class, thank you for attending the class and I hope you are making some onigiri and miso soup at home. 

I am repeating this basic class on April 6, so please come and join us! For more info on my cooking class, please send me an email at Thank you.

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